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Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
-30% · New
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee

Vegan Protein Iced Coffee

Our creamy, vegan iced coffee with 20 g of high-quality protein. Designed to support muscle building, recovery, and physical performance.


Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
-30% · New
  • 20 g protein per shake from 4 plant-based protein sources
  • Creamy and delicious like a whey protein shake, but 100% vegan
  • Made with coffee from real Arabica coffee beans
  • Contains essential dietary fibers to support gut health
  • With vitamin B12 as MHA complex – includes the 3 naturally occurring forms of vitamin B12 in the body
  • Rich in EAAs and BCAAs for muscle building and maintenance
  • With DigeZyme® – to support the gut in protein digestion
30% OFF
£34.90
£49.90
Save £15.00
454 g
15 Servings
Made in Germany
Vegan Friendly
Select Flavor: (2 options)
Free BCAA Amino
when you spend over £75
Extra 15% off
when you order sportswear & nutrition items*
Quantity:
What are the benefits?

With the Women’s Best Vegan Protein Iced Coffee, we’ve developed a product that combines high-quality plant-based protein with the taste of a creamy iced coffee, while specifically supporting muscle building and recovery.

For the protein base, we use four premium plant-based protein sources from pea, rice, faba bean, and pumpkin seed protein. Together, they provide all essential amino acids and optimally support the body in muscle building and recovery.

Our Women’s Best Vegan Protein Iced Coffee not only delivers a delicious and creamy taste, but also contains 99% less sugar and around 60% fewer calories than traditional iced coffee. It also provides 20 g of protein per serving, helping you easily meet your daily protein needs. It contains coffee powder from real Arabica coffee beans, and its caffeine content is equivalent to about one cup of coffee. This makes it ideal for starting your day or whenever you need an extra energy boost.

The formula is enhanced with DigeZyme®, a digestive enzyme complex containing five selected enzymes. These support the breakdown of protein and help ensure that nutrients are efficiently absorbed and utilized. DigeZyme® is suitable for vegan diets and stands for high-quality standards and a solid scientific foundation.

50+ ingredients for daily nutritional support.

In addition to the high-quality protein blend and digestive enzymes, our Vegan Protein Iced Coffee combines over 50 ingredients from vegetables, fruits, and superfoods such as broccoli sprouts, spinach, kale, açaí, blueberries, camu camu, and turmeric. Each serving therefore provides valuable fiber, antioxidants, and polyphenols for a highly diverse nutritional profile.

Vitamin B12 as an MHA complex.

Vitamin B12 is one of the most critical nutrients in a vegan diet, as it is rarely found in plant-based foods. Our MHA 3 complex contains all three naturally occurring forms of B12 in the body—methylcobalamin, hydroxocobalamin, and adenosylcobalamin—which can be directly absorbed and utilized without conversion. This supports energy metabolism, nervous system function, and red blood cell formation.

Why protein should not be missing from any diet.

Protein is an essential building block of the body and is crucial for the growth and maintenance of muscles, tissues, enzymes, and hormones. Since the body can hardly store protein, it must be consumed regularly through food.

The benefits of adequate protein intake are diverse: it promotes the release of the satiety hormones PYY and GLP-1, which can help reduce the hunger hormone ghrelin and lower cravings. In addition, protein is an essential building block for bones, skin, hair, and nails, as well as for numerous enzymes and hormones.

Protein also provides essential amino acids required for building and maintaining muscle mass. Especially when combined with regular training, sufficient protein intake supports muscle protein synthesis, promotes recovery after physical activity, and contributes to maintaining a healthy body composition in the long term.

With the Women’s Best Vegan Protein Iced Coffee, we’ve created a product that combines high-quality plant-based protein, valuable nutrients, and the authentic taste of iced coffee. It’s ideal for anyone looking to support their muscles after training, enjoy an energy boost in the morning, or simply choose a delicious, protein-rich alternative to traditional iced coffee.

How do I take it?

Recommended use:
Add 1 scoop (30 g) to 250 ml of cold almond milk in a shaker and shake vigorously for 10 seconds.

For optimal results:
On training days: Drink 1 shake approx. 15–30 minutes after your workout and a second shake at any other time during the day.
On rest days: Drink 1–2 shakes at any time during the day.

Our tip:
This product achieves the perfect balance of creaminess and intensity when prepared with cold almond milk. You can of course also use water or another milk alternative. Please note that this may change the texture and taste.

Ingredients

Ingredients for Coffee*:

Plant-based protein blend (pea protein isolate, rice & faba bean protein concentrate, pumpkin seed protein), vegetables, fruits, superfoods, antioxidants & fiber blend (acacia fiber, coffee extract, green tea extract, broccoli sprout concentrate, onion extract, apple extract, quercetin, tomato concentrate, broccoli concentrate, camu camu concentrate, maltodextrin, acerola extract, açaí berry concentrate, turmeric concentrate, garlic concentrate, basil concentrate, oregano concentrate, cinnamon concentrate, carrot concentrate, elderberry concentrate, mangosteen concentrate, blackcurrant extract, blueberry extract, sweet cherry concentrate, raspberry concentrate, spinach concentrate, aronia berry concentrate, kale concentrate, blackberry concentrate, anti-caking agent (silicon dioxide), blueberry extract, Brussels sprout concentrate, cranberry extract, bitter melon fruit extract, camu camu extract), thickener (xanthan gum), flavouring, coffee powder, sea salt, DigeZyme® digestive enzymes (maltodextrin, amylase, protease, lactase, lipase, cellulase), sweeteners (sucralose, acesulfame-K), caffeine, vitamin B12 (MHA) as methylcobalamin, hydroxocobalamin, adenosylcobalamin.

Nutrition facts Per 100 g Per 30 g + 250 ml water Per 30 g + 250 ml almond milk

Energy

1485 kJ / 355 kcal

446 kJ / 107 kcal

674 kJ / 162 kcal

Fat

3.9 g

1.2 g

6 g

– of which saturates

0.9 g

0.3 g

0.8 g

Carbohydrates

7.0 g

2.1 g

3.1 g

– of which sugars

< 0.3 g

< 0.1 g

1.3 g

Protein

66.7 g

20 g

22.3 g

Salt

2.7 g

0.8 g

1.1 g

Fiber

12.1 g

3.6 g

4.1 g

Active Ingredients Per 100 g %NRV** Per 30 g %NRV**

Vegetables, fruits, superfoods, antioxidants & fiber blend

15.2 g

4.6 g

Vitamin B12 (MHA) as methylcobalamin, hydroxocobalamin, adenosylcobalamin

7.7 µg

308 %

2.3 µg

92 %

Vegan digestive enzymes from DigeZyme® (protease, amylase, lipase, lactase, cellulase)

454.4 mg

136 mg

Caffeine

303 mg

90 mg

Amino Acid Profile Per 100 g Protein

L-Alanine

3.49 g

L-Arginine

7.45 g

L-Aspartic acid

9.06 g

L-Cystine

0.65 g

L-Glutamic acid

15.52 g

Glycine

3.4 g

L-Histidine (EAA)

2.23 g

L-Isoleucine (BCAA)

6.82 g

L-Leucine (BCAA)

15.99 g

L-Lysine (EAA)

5.55 g

L-Methionine (EAA)

1.4 g

L-Phenylalanine (EAA)

4.13 g

L-Proline

5.07 g

L-Serine

4.33 g

L-Threonine (EAA)

3.07 g

L-Tryptophan (EAA)

0.78 g

L-Tyrosine

3.16 g

L-Valine (BCAA)

7.12 g

*Ingredients and nutrition values may vary depending on flavour. Here you’ll find information for all varieties.

**Nutrient Reference Values

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As creamy as whey, but 100% plant-based.

Our Women’s Best Vegan Protein Iced Coffee stands out with its excellent taste and incredibly creamy texture. The combination of pea, rice, faba bean, and pumpkin seed protein dissolves easily in water or plant-based milk, creating a smooth, velvety consistency. Thanks to the carefully selected protein sources, the difference in taste and mouthfeel compared to traditional whey protein is barely noticeable.

As creamy as whey, but 100% plant-based.

100% taste.

Nutrient deficiencies in a vegan diet.

On a purely plant-based diet, ensuring an adequate intake of certain nutrients can be a real challenge. Vitamin B12 is considered particularly critical, as it is hardly found in plant-based foods and therefore requires reliable supplementation. Iodine also plays a central role as a potentially critical nutrient, as shown by results from an umbrella review and primary studies. Other potentially critical nutrients in a vegan diet, in addition to vitamin B12 and iodine, include protein, long-chain omega-3 fatty acids, vitamin D, vitamin B2, calcium, iron, zinc, selenium, and possibly vitamin A, according to a reassessment by the German Nutrition Society.

Source
Klug, A., Barbaresko, J., Alexy, U., Kühn, T., Kroke, A., Lotze-Campen, H., ... & Watzl, B. (2024). Neubewertung der DGE-Position zu veganer Ernährung-Positionspapier der Deutschen Gesellschaft für Ernährung eV (DGE). Ernährungs Umschau international, 71(7), 60-84.
Nutrient deficiencies in a vegan diet.

With vitamin B12 as an MHA complex.

Not all forms of vitamin B12 are equal in terms of effectiveness and bioavailability. That’s why we use the innovative MHA complex, which combines the three bioactive forms methylcobalamin, hydroxocobalamin, and adenosylcobalamin. These forms match the body’s natural structure of vitamin B12 and therefore offer optimal absorption and utilization.

In the supplement industry, lower-cost variants such as cyanocobalamin are often used. This is a synthetic form of vitamin B12 that is considered non-native to the body and has only very limited bioavailability. We deliberately avoid this and instead provide a high-quality and effective B12 formula that meets the highest scientific standards.

MHA efficiently supports energy metabolism, contributes to normal nervous system function, and supports the formation of red blood cells. Thanks to its fast and effective action, it is particularly well suited to help prevent vitamin B12 deficiency.

With vitamin B12 as an MHA complex.

DigeZyme® supports protein absorption.

Our formula contains the patented DigeZyme®—a multifunctional enzyme complex comprising five essential digestive enzymes. These enzymes aid nutrient absorption by breaking down carbohydrates, proteins, and fats into smaller, more easily absorbed components. This process is carried out by various enzymes found in secretions from the salivary glands, liver, and primarily the pancreas. The most important digestive enzymes include amylase (breaks down starch), protease (breaks down protein), and lipase (breaks down fat). Additional enzymes, such as cellulase (breaks down cellulose) and lactase (splits lactose, which is indigestible for many people), also play crucial roles.

DigeZyme® is derived through the fermentation of naturally occurring fungi and bacteria. This process ensures a well-balanced mix and high enzymatic activity of key digestive enzymes while being 100% plant-based.

DigeZyme® supports protein absorption.

The importance of protein in sports.

Proteins are vital for athletic performance and recovery. They help maintain and grow muscle mass, enhance muscle strength, and prevent the breakdown of the body’s own tissue (protein catabolism).

After training, proteins play a key role in repairing the microtears in muscles caused by exertion and building new structures—a process known as muscle protein synthesis.

But how exactly do proteins work in the body? They are made up of amino acids, which serve as the building blocks for muscle tissue, enzymes, and hormones. Essential amino acids, such as leucine, are particularly crucial for activating muscle protein synthesis. These amino acids not only promote recovery but also support the body during periods of intense physical activity.

The protein in our Vegan Protein Iced Coffee boasts an outstanding amino acid profile and high biological value. Additionally, it is easily digestible, making it an excellent choice for athletes and fitness enthusiasts, whether they follow a vegan or non-vegan diet.

Source
Jäger, R., Kerksick, C. M., Campbell, B. I., Cribb, P. J., Wells, S. D., Skwiat, T. M., Purpura, M., Ziegenfuss, T. N., Ferrando, A. A., Arent, S. M., Smith-Ryan, A. E., Stout, J. R., Arciero, P. J., Ormsbee, M. J., Taylor, L. W., Wilborn, C. D., Kalman, D. S., Kreider, R. B., Willoughby, D. S., . . . Antonio, J. (2017). International Society of Sports Nutrition Position Stand: protein and exercise. Journal of the International Society of Sports Nutrition, 14(1).
The importance of protein in sports.

Why everyone should include protein in their diet.

A protein-rich diet benefits not only athletes but also older adults, diabetics, and individuals managing their weight. Proteins play a crucial role in the body, serving as essential building blocks for muscles, bones, skin, connective tissue, and cells. They are also vital for producing hormones and antibodies, which support a strong immune system.

Adequate protein intake helps prevent age-related muscle loss, promotes feelings of fullness, and improves overall body composition—key factors for maintaining a healthy and active lifestyle.

Health claims approved by EFSA:

  • Protein contributes to the maintenance of muscle mass.
  • Protein contributes to growth in muscle mass.
  • Protein contributes to the maintenance of normal bones.
Why everyone should include protein in their diet.

The importance of protein in aging.

Natural muscle loss begins as early as age 30. Without targeted countermeasures, such as regular strength training and adequate protein intake, the body loses approximately 3–5% of muscle mass per decade. Studies show that seniors consume about 26% less protein daily than younger adults—a shortfall that can contribute to sarcopenia, or age-related muscle loss.

For individuals over 60, protein requirements are roughly 20% higher than those of younger adults. This increase is due to the body's natural processes: old cells are continuously broken down and replaced, including in muscle tissue. However, with age, the body’s ability to generate new muscle cells diminishes. As a result, older adults need more protein to effectively support muscle maintenance and growth while counteracting muscle loss.

Sources
Smeuninx, B., Greig, C. A., & Breen, L. (2020). Amount, source and pattern of dietary protein intake across the adult lifespan: a cross-sectional study. Frontiers in nutrition, 7, 25.

Bauer, J., Biolo, G., Cederholm, T., Cesari, M., Cruz-Jentoft, A. J., Morley, J. E., ... & Boirie, Y. (2013). Evidence-based recommendations for optimal dietary protein intake in older people: a position paper from the PROT-AGE Study Group. Journal of the American Medical Directors Association, 14(8), 542-559.
The importance of protein in aging.

Quality you can trust.

We take quality seriously, and our Women's Best Vegan Protein Iced Coffee is manufactured to the strictest standards in Germany. Each batch undergoes rigorous testing to ensure it meets our high standards when it comes to quality and effectiveness.

Quality you can trust.
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
Vegan Protein Iced Coffee
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